U.S FOODSERVICE®
ServSafe Food Safety Manager Certification Class
Registration Form
Today’s Date: _____________________
Course Date: Thursday, August 28, 2008
Course Location: Atrium of Carmichael, 5757 Cypress Ave., Carmichael, CA 95608
Time: Registration – 7:00am – 7:45am Class – 8:00am – 4:00pm Lunch – 12:00pm – 1:00pm
U.S Foodservice Customer ID# _________________________(required for discount) $99.00
Fee Enclosed: $ _______________ (Non U.S Foodservice Customers $180.00 per person)
REGISTER AT LEAST TWO WEEKS IN ADVANCE OF THE SERVSAFE CLASS!!!
TO RECEIVE YOUR STUDY MATERIALS
Name: ___________________________________________________
Company: _______________________________________ Title: ____________________________
Address: (no P.O. Boxes please)___________________________________________________
City: ___________________________________ State: ___________________ Zip: ____________
Daytime Phone: _________________ Fax: ________________ Email: ____________________
Payment Method: Payment must be included with your registration and is payable by check only.
Make checks payable to Hospitality Consultants of America and mail to
716 Lighthouse Avenue – Suite G, Pacific Grove, CA 93950
English _________ Spanish _________
Fax completed form to 1-831-375-1707 or mail to Mr. Abraham Wilson,
716 Lighthouse Avenue – Suite G, Pacific Grove, CA 93950
Telephone: 1-800-953-3822 for inquiries
No comments:
Post a Comment